Beef Entrees

<p>Tender elbow macaroni is blended with diced onions, peppers, lean ground beef, and pasta sauce. A treat that will have you remembering simpler times.</p> <p><strong>Half Pan: Serves approximately 10-12</strong><br> <strong>Full Pan: Serves approximately 20-24</strong></p> <p><a href="https://www.davescateringri.com/items/category/extra-sauces-gravy">Don't forget to add extra sauce!</a></p>

<p>Tender and Tasty. Beef tenderloin tips are marinated in a sweet Bourbon sauce and grilled rare so you can take it home and finish it off to your liking.&nbsp;</p> <p>Prepared RARE for <em>cold</em> pickup and ready to eat for <em>hot</em> pickup.</p> <p><strong>Half Pan: Serves approximately 10-12</strong><br> <strong>Full Pan: Serves approximately 20-24</strong></p>

<p>Tender and Tasty. Beef tenderloin tips are marinated in Dave's Own Sizzle Sauce and grilled rare so you can take it home and finish it off to your liking.&nbsp;</p> <p>Prepared RARE for cold pickup and ready-to-eat for hot pickup.</p> <p><strong>Half Pan: Serves approximately 10-12</strong><br> <strong>Full Pan: Serves approximately 20-24</strong></p>

<p>Juicy beef tenderloin tips are marinated in a sweet, sticky teriyaki glaze and grilled to perfection.</p> <p>Prepared RARE for cold pickup and ready-to-eat for hot pickup.</p> <p><strong>Half Pan: Serves approximately 10-12</strong><br> <strong>Full Pan: Serves approximately 20-24</strong></p>

<p>Lean tender beef slow roasted with carrots and potatoes and allowed to marinate in its own juices giving it a true Yankee style feeling.</p> <p><strong>Half Pan: Serves approximately 10-12</strong><br> <strong>Full Pan: Serves approximately 20-24</strong></p>